I watched the ‘The Hundred Foot Journey’ today which introduced me to Indian cooking and spices. My Mum then gave me my Grandma’s Spice tin which was filled with colourful and aromatic spices such as Garam Masala, Turmeric Powder, Smoked Tandoori Powder, Madras Curry, Cumin Seeds, Chilli flakes and Black Pepper.
My mostly favourite dish to make for now is the Masala Omelette, inspired by Hassan from The Hundred Foot Journey.
