Becoming a Chef

Healthy Breakfast!

Today I had a breakfast that I coud eat every single morning……… CHIA SEED PUDDING! This breakfast is extremely healthy and I added my own spices to flavour it up a little.
Serves 1
Prep the night before

1. Get a glass (1 tbsp of Chia Seeds per 120 ml of Almond
Milk)

2. Put 1 tbsp of Chia Seed into the glass

3. Add a pinch of cinnamon and a drizzle of honey

4. Crush 2 cardamom pods until it becomes a powder

5. Add a pinch of cardamom

6. Fill up your glass but according the rule in step 1

7. Mix until it is all joined together, cover with.
clingfilm and set in the frige until morning

You can add Blueberries and Raspberries or any type of fruit. ENJOY!

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